Water sterilisation by UV irradiation The development of water sterilisation using UV radiation has made considerable progress in recent years due to its simplicity and efficiency. The UV-C rays generated, which are significantly more intense than sunlight, are therefore used to disinfect water in order to counteract water contamination. They make it possible to remove legionella, microbes, bacteria, viruses and protozoa while respecting the environment. The irradiation process is therefore an ideal solution for killing microorganisms in water and helps to make it drinkable from a bacteriological point of view. However, it is important to note that water is only considered drinking water once the chemical parameters have been checked and deemed satisfactory.  Applications - Origin of the water Rainwater: UV treatment extends the range of applications and offers increased safety during use Well water: Avoidance of possible contamination by pathogens Tap water: UV treatment extends the area of application and increases safety. Spring water, surface water: Guarantees constant water quality that is flawless from a bacteriological point of view. Storage water in containers (caravan, boat...): Use of stored water for sanitary purposes.  Areas of application General nutrition, bath and shower Cooking Large-volume refrigerators Cold water fountains Aquarium Cleaning food  Advantages  Quick and easy installation Completely physical sterilisation through UV radiation Natural water treatment without additives and without the risk of chemical overdose No unpleasant taste or odour Effective methods for combating microorganisms that cause disease in humans No toxic by-products Low maintenance

Water sterilisation by UV irradiation The development of water sterilisation using UV radiation has made considerable progress in recent years due to its simplicity and efficiency. The UV-C rays generated, which are significantly more intense than sunlight, are therefore used to disinfect water in order to counteract water contamination. They make it possible to remove legionella, microbes, bacteria, viruses and protozoa while respecting the environment. The irradiation process is therefore an ideal solution for killing microorganisms in water and helps to make it drinkable from a bacteriological point of view. However, it is important to note that water is only considered drinking water once the chemical parameters have been checked and deemed satisfactory.  Applications - Origin of the water Rainwater: UV treatment extends the range of applications and offers increased safety during use Well water: Avoidance of possible contamination by pathogens Tap water: UV treatment extends the area of application and increases safety. Spring water, surface water: Guarantees constant water quality that is flawless from a bacteriological point of view. Storage water in containers (caravan, boat...): Use of stored water for sanitary purposes.  Areas of application General nutrition, bath and shower Cooking Large-volume refrigerators Cold water fountains Aquarium Cleaning food  Advantages  Quick and easy installation Completely physical sterilisation through UV radiation Natural water treatment without additives and without the risk of chemical overdose No unpleasant taste or odour Effective methods for combating microorganisms that cause disease in humans No toxic by-products Low maintenance

Water sterilisation by UV irradiation The development of water sterilisation using UV radiation has made considerable progress in recent years due to its simplicity and efficiency. The UV-C rays generated, which are significantly more intense than sunlight, are therefore used to disinfect water in order to counteract water contamination. They make it possible to remove legionella, microbes, bacteria, viruses and protozoa while respecting the environment. The irradiation process is therefore an ideal solution for killing microorganisms in water and helps to make it drinkable from a bacteriological point of view. However, it is important to note that water is only considered drinking water once the chemical parameters have been checked and deemed satisfactory.  Applications - Origin of the water Rainwater: UV treatment extends the range of applications and offers increased safety during use Well water: Avoidance of possible contamination by pathogens Tap water: UV treatment extends the area of application and increases safety. Spring water, surface water: Guarantees constant water quality that is flawless from a bacteriological point of view. Storage water in containers (caravan, boat...): Use of stored water for sanitary purposes.  Areas of application General nutrition, bath and shower Cooking Large-volume refrigerators Cold water fountains Aquarium Cleaning food  Advantages  Quick and easy installation Completely physical sterilisation through UV radiation Natural water treatment without additives and without the risk of chemical overdose No unpleasant taste or odour Effective methods for combating microorganisms that cause disease in humans No toxic by-products Low maintenance

Water sterilisation by UV irradiation The development of water sterilisation using UV radiation has made considerable progress in recent years due to its simplicity and efficiency. The UV-C rays generated, which are significantly more intense than sunlight, are therefore used to disinfect water in order to counteract water contamination. They make it possible to remove legionella, microbes, bacteria, viruses and protozoa while respecting the environment. The irradiation process is therefore an ideal solution for killing microorganisms in water and helps to make it drinkable from a bacteriological point of view. However, it is important to note that water is only considered drinking water once the chemical parameters have been checked and deemed satisfactory.  Applications - Origin of the water Rainwater: UV treatment extends the range of applications and offers increased safety during use Well water: Avoidance of possible contamination by pathogens Tap water: UV treatment extends the area of application and increases safety. Spring water, surface water: Guarantees constant water quality that is flawless from a bacteriological point of view. Storage water in containers (caravan, boat...): Use of stored water for sanitary purposes.  Areas of application General nutrition, bath and shower Cooking Large-volume refrigerators Cold water fountains Aquarium Cleaning food  Advantages  Quick and easy installation Completely physical sterilisation through UV radiation Natural water treatment without additives and without the risk of chemical overdose No unpleasant taste or odour Effective methods for combating microorganisms that cause disease in humans No toxic by-products Low maintenance

Water sterilisation by UV irradiation The development of water sterilisation using UV radiation has made considerable progress in recent years due to its simplicity and efficiency. The UV-C rays generated, which are significantly more intense than sunlight, are therefore used to disinfect water in order to counteract water contamination. They make it possible to remove legionella, microbes, bacteria, viruses and protozoa while respecting the environment. The irradiation process is therefore an ideal solution for killing microorganisms in water and helps to make it drinkable from a bacteriological point of view. However, it is important to note that water is only considered drinking water once the chemical parameters have been checked and deemed satisfactory.  Applications - Origin of the water Rainwater: UV treatment extends the range of applications and offers increased safety during use Well water: Avoidance of possible contamination by pathogens Tap water: UV treatment extends the area of application and increases safety. Spring water, surface water: Guarantees constant water quality that is flawless from a bacteriological point of view. Storage water in containers (caravan, boat...): Use of stored water for sanitary purposes.  Areas of application General nutrition, bath and shower Cooking Large-volume refrigerators Cold water fountains Aquarium Cleaning food  Advantages  Quick and easy installation Completely physical sterilisation through UV radiation Natural water treatment without additives and without the risk of chemical overdose No unpleasant taste or odour Effective methods for combating microorganisms that cause disease in humans No toxic by-products Low maintenance